Saturday, 8 June 2013

Breakfast on the go

Last week Tanya visited the new "Paris Baguette" that opened down the road (it's actually a popular Korean bakery chain).  She found something that looked intriguing and brought us home some to try...

It's egg wrapped in bread, wrapped in bacon.  Delicious but not exactly something you'd eat every day!


These Koreans know how to do things efficiently.  Why eat all these foods separately if you can just roll it all up and have it on the go?  Yum!


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